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Our vineyards were planted in 1999 with French Bordeaux varietals in Annapolis' naturally sandy loam soil. The Chesapeake breezes protect our vines from the frost and humidity dealt with inland. We take pride in our lush foliage, organic vineyard floor, and meticulously tended vines.  Our hands on approach in the vineyard enables us to grow exceptional grapes, which in turn become beautiful wines.